Basic Organic Chemistry for the Life Sciences by Hrvoj Vančik

Free Download Basic Organic Chemistry for the Life Sciences by Hrvoj Vančik
Basic Organic Chemistry for the Life Sciences
Authors:
Hrvoj Vančik
Department of Chemistry
University of Zagreb
Zagreb , Croatia
Table of Contents
1 Alkanes, Composition, Constitution, and Configuration
1.1 On the Nomenclature of Organic Compounds
1.2 Configurations and Shapes of Molecules
1.3 Molecular Dynamics and Conformations
1.4 Cycloalkanes
1.4.1 Cyclohexane
1.4.2 Cyclopentane
1.4.3 Cyclobutane and Cyclopropane
1.5 Polycyclic Hydrocarbons
2 Functional Groups
3 Electronic Structure of Organic Molecules
3.1 The Covalent Bond
3.2 Molecular Orbitals
3.3 Distribution of Electron Density, and The Shape of Molecules
3.4 Bond Lengths, Bond Energy, and Molecular Vibrations
3.5 Deducing Molecular Structure by Nuclear Magnetic Resonance Spectroscopy
4 Alkenes and Alkynes
4.1 Constitution and Nomenclature
4.2 Configuration of Alkenes
4.3 Electronic Structure and Reactions of Alkenes
4.4 Addition Reactions of Alkenes, and the Concept of Reaction Mechanism
4.5 Additions of Hydrogen Halides
4.6 Oxidations and Polymerizations of Alkenes
4.7 Aromatic Hydrocarbons
4.8 Hydrocarbons in Biology
5 Substitutions on Saturated Carbon Atoms
5.1 Radical Substitutions
5.1.1 Alkyl Halides
5.1.2 Bond Polarity and the Dipole Moment
5.2 Reactions of Nucleophilic Substitutions and Eliminations
5.2.1 Reaction Mechanisms of Nucleophilic Substitutions
5.2.2 Alcohols
5.2.3 Ethers
5.2.4 Thiols and Sulfides
5.2.5 Amines
6 Nucleophilic Additions
6.1 Aldehydes and Ketones
6.1.1 Carbon as a Nucleophile
6.1.2 Condensations with Amines
6.1.3 Reductions of Aldehydes and Ketones
6.2 Carboxylic Acids
7 Stereochemistry, Symmetry, and Molecular Chirality
8 Derivatives of Carboxylic Acids
8.1 Anhydrides
8.2 Esters, Nucleophilic Substitution on the Unsaturated Carbon Atom
8.3 Acyl Halides
8.4 Amides
9 Electrophilic Substitutions
9.1 Substituent Effects in Electrophilic Aromatic Substitution
10 Cycloadditions
11 Organic Natural Products
11.1 Amino Acids and Peptides
11.2 Carbohydrates
11.2.1 Cyclic Structures of Monosaccharides
11.2.2 Disaccharides and Polysaccharides
11.3 Glycosides and Nucleotides
11.4 Lipids
11.4.1 Waxes
11.4.2 Fats
11.4.3 Phospholipids
11.4.4 Terpenes and Steroids
11.5 Alkaloids
11.6 Organic and Bioorganic Reactions
Index
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